Chanko-Nabe Recipes

[Kasutera]

Hi there, everyone!

I absolutely love eating chanko-nabe. Living in LA, I have the gift of being able to visit Shinsengumi to eat it in a restaurant, but I've also tried making it with my girlfriend at home using a recipe we found online (I'm dating a lovely girl who is willing to try cooking anything).

Anybody else ever make chanko at home and have particular recipes they like to use/that have worked out for them? Especially after I finish the upcoming round of tournaments and can go back on a bulking/strengthening cycle, I wanna try incorporating more chanko into my diet.

[Morty]

There was a thread on this on the forum a while ago with an awesome looking recipe. Do a search and see if it comes up

[Kishinoyama]

This thread might be the one:

http://www.sumoforum.net/forums/index.php?showtopic=33522&hl=%2Bchanko%2BNabe%2BRecipe

[Kasutera]

This thread might be the one:

http://www.sumoforum.net/forums/index.php?showtopic=33522&hl=%2Bchanko%2BNabe%2BRecipe

Thanks!

[Sumozumo]

And here I thought the whole point of nabe recipies was to not have one and fly by the seat of your pants...

[Unkonoyama]

And here I thought the whole point of nabe recipies was to not have one and fly by the seat of your pants...

This is how my wife makes it, every time is slightly different.

[Kasutera]

It's mostly the broth and the tsumire (meatballs) that I was hoping for recipe references for. Of course you can go freestyle with whatever else you put in it!