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Chanko Thief

What’s For Dinner Tonight?

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Tonight I made Japanese curry for the first time. Unfortunately I forgot to get chicken so it ended up being a tofu curry, but it was delicious all the same.

What did you all have for dinner?

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Marinated ribeye cubes with mushrooms, carrots, peppers (including some from my garden), onions, celery; sauteed then simmered with soy sauce and miso.  Tossed in some instant ramen.  I'll have the rest for lunch tomorrow.

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Kritharaki with vegetables, safron, chili and grated with kefalotiri

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Oven-cooked salmon & boiled potatoes with cucumber & mayonese... Keeping it simple... (Eating...)

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We did tonkatsu. We've been rewatching old Kintamayama videos, 1 a day like as if there were a basho going on. We're watching September 2014 if that was going to keep anyone up tonight wondering which basho we're watching. It was nakabi so we did something special.

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In n Out Double Double Animal Style

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12 hours ago, Asojima said:

In n Out Double Double Animal Style 

Had to google that. (Beingunsure...)

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On 11/06/2020 at 21:36, Chanko Thief said:

Tonight I made Japanese curry for the first time. Unfortunately I forgot to get chicken so it ended up being a tofu curry, but it was delicious all the same.

What did you all have for dinner?

Cocoichibanya used to have an okra tofu curry that was my go-to back when I had access to Coco. 

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Pita bread, hummus and Schweinskopfsülze (brawn/headcheese)

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3 hours ago, Benihana said:

Pita bread, hummus and Schweinskopfsülze (brawn/headcheese)

Ah, Fusion cuisine.

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On 16/06/2020 at 21:04, Churaumi said:

Cocoichibanya used to have an okra tofu curry that was my go-to back when I had access to Coco. 

Coco curry is the best. Line 2 on the Shanghai Subway is my Coco Curry Line as several stations on the route have one in or nearby. These days I don’t get to eat it much but before I was married and moved further out I’d often stop off on my way home from work at one of the Coco restaurants. 

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